Matthew Porges is a passionate food truck chef residing in the bustling city of New York, NY. With a deep love for culinary arts and a flair for creativity, he has made a name for himself in the vibrant street food scene. Beyond his expertise in the kitchen, Matthew is also an enthusiastic overlander and camping enthusiast, finding solace and inspiration in the great outdoors.
Born and raised in New York, Matthew developed a keen interest in cooking at a young age. After honing his skills in renowned culinary schools, he embarked on a journey to bring his culinary delights to the streets. His food truck quickly gained popularity, thanks to his innovative menu, exceptional flavors, and dedication to using locally sourced ingredients.
While Matthew thrives in the bustling city environment and seeks solace in nature. He has a deep passion for Overlanding, which involves venturing off the beaten path and exploring remote destinations. Whether traversing rugged terrains or setting up camp in picturesque locations, Matthew finds joy in embracing the simplicity and serenity of outdoor living.